Old Logics, New Technologies: Producing a Managed Workforce on On-Demand Service Platforms

Gig Economy PlatformsAlgorithmic Fairness & BiasTechnology Ethics & Critical HCISocial WorkersFood Delivery Riders & Ride-Hailing Drivers

Title of the Paper

Old Logics, New Technologies: Producing a Managed Workforce on On-Demand Service Platforms

Paper Information

  • Subject Area: Digital labor management, food delivery, algorithmic control
  • Keywords: Digital labor, managed workforce, gig economy, food delivery, piecework, algorithmic management, platform work, autonomy and exploitation, social control, worker protests

Research Background and Issues

  • Problems and Challenges

    • Food delivery platforms (e.g., Swiggy and Zomato) implement complex management of delivery workers through a combination of algorithmic and traditional labor management methods, normalizing overwork, exploitation, and harm.
    • Opaque algorithmic management undermines workers' bargaining power while exacerbating labor instability.
    • The global pandemic has intensified labor exploitation in the gig economy, prompting platforms to restructure payment systems while weakening workers' collective protest capabilities.
  • Significance

    • The gig economy has become an integral part of modern society, yet its labor exploitation and overwork are disguised as "flexibility" and "autonomy."
    • A historical study of such labor management methods helps to understand the complexities behind so-called "algorithmic control" and contributes to improving labor rights.
  • Research Motivation and Related Work

    • Extending existing research on how workforces are managed, from past Taylorism (scientific management) and continuous improvement principles to contemporary algorithmic control.
    • Exploring how historical and modern labor management intertwine in platform design and revealing how such designs systematically suppress individual and collective worker protests.

Solutions

  • Proposed Methods or Solutions

    • Employing a mixed-methods approach: in-depth interviews (13 food delivery workers) and news discourse analysis (82 news articles).
    • Understanding the relationship between worker experiences, media coverage, and broader social contexts through a three-level discourse analysis (micro, meso, macro).
    • Applying a socio-historical perspective to uncover how modern platform labor reshapes worker experiences.
  • Innovations

    • Investigating the interplay between algorithmic management and traditional labor management rather than treating them as independent concepts.
    • Highlighting the coupling of "algorithmic control" with earlier social control strategies and analyzing how this leads to overwork, the normalization of harm, and the weakening of collective protests.
  • Implementation Steps and Key Techniques

    1. Interviews and Data Collection:
      • Semi-structured interviews covering workers' daily experiences, changes in payment structures, and their impacts.
      • Collecting relevant reports from selected news outlets during the early stages of the pandemic.
    2. Data Analysis:
      • Using Fairclough's three-dimensional discourse framework to conduct cross-level analysis of worker experiences and news reports.
      • Employing open coding methods for iterative organization and thematic analysis of the collected data.
    3. Theoretical Framework:
      • Utilizing sociological and labor management theories (e.g., Braverman's labor process theory) to explain workers' individualized experiences and how management strategies create compliance.

Research Findings

  • Specific Findings

    • Individualization of Labor and Creation of Compliance: Platforms normalize exploitation through payment structures, algorithmic control, and moralistic narratives (e.g., "lazy workers" vs. "hardworking workers").
    • Social Control in the Gig Economy: Language such as "partners" and "superheroes" fosters a sense of belonging, masking managerial control over workers with benevolent rhetoric.
    • Dynamics of Protest and Compliance: Workers recognize their exploitation but are forced into compliance due to information asymmetry and survival pressures; protests are systematically suppressed.
  • Advantages Over Existing Solutions

    • Combines historical and modern labor control practices, breaking the binary division between traditional and algorithmic control.
    • Highlights the importance of non-technical aspects (e.g., payment structures and social language), offering new perspectives beyond purely technological critiques.
  • Experimental or Evaluation Results

    • Demonstrates that as payment structures change, workers are compelled to work longer hours for minimal income growth.
    • Collective protests by workers are further individualized and marginalized, with platforms successfully exploiting this fragmentation.
  • Limitations and Future Directions

    • Limitations: Focuses on Swiggy and Zomato in India, rather than conducting comparative studies across multiple regions or industries.
    • Future Directions:
      • Designing technological tools to assist worker protests, such as platforms focused on labor transparency and worker rights protection.
      • Exploring new resistance strategies against algorithmic control and social management in hybrid management models.

The analysis reveals how food delivery platforms redefine work organization through hybrid methods, normalizing labor exploitation and overwork. It calls for deeper research into labor rights and technological design to support protests and interventions for workers.

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https://hci.top/en/papers/chi/96166/2023

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DOI: https://doi.org/10.1145/3544548.3581240
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Source
CHI
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Year
2023
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Authors
3 authors
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Subtopics
Gig Economy Platforms, Algorithmic Fairness & Bias, Technology Ethics & Critical HCI
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Professions
Social Workers, Food Delivery Riders & Ride-Hailing Drivers
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