PackquID: In-packet Liquid Identification Using RF Signals
Authors
There are many scenarios where the liquid is occluded by other items (e.g. books in a packet), in which existing RF-based liquid identification methods are generally not suitable. Moreover, status methods are not applicable when the height of the liquid to be tested changes. This paper proposes PackquID, an RF-based in-packet liquid identification system, which can identify liquid without prior knowledge. In dealing with the obstruction of other items and the unknown container, we utilize a dual-antenna model and craft a relative frequency response factor, exploring the diversity of the permittivity in the frequency domain. In tackling the variable liquid height, we extend our model to 3D scope by analyzing the electric field distribution and solving the height effect via spatial-differential model. With 500 pages of printer paper obscured, PackquID can identify 9 common liquids, including Coca-Cola and Pepsi, with an accuracy of over 86% for 4 different packets (canvas bag, paper bag, backpack, and box) and 4 different containers. Nevertheless, PackquID can still identify liquids with an accuracy rate of over 87%, even when the liquid height changes from 4 cm to 12 cm. https://dl.acm.org/doi/10.1145/3569469
Research Questions / Practical Problems
Question signals indexed for this paper.
Research Questions
3- How can an RF signal-based system be designed to enable contactless identification of liquids inside bags?Category: Edible Information Encoding and Food Interaction DesignSimilar questionsarrow_forward
- How can multi-frequency response factors accurately reflect dielectric properties of liquids to enable liquid classification?Category: Edible Information Encoding and Food Interaction DesignSimilar questionsarrow_forward
- How can existing methods' dependence on container type, liquid height, and other conditions be overcome to improve liquid identification accuracy?Category: Edible Information Encoding and Food Interaction DesignSimilar questionsarrow_forward
Practical Problems
1- In security screening or food inspection, liquid identification methods are costly and easily disrupted by packaging and other factors.Category: Edible Information Encoding and Food Interaction DesignSimilar questionsarrow_forward
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